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The bistro at DV Chalet serves up a mouth-watering combination of outstanding cooking and the finest local produce, the results of which are dishes bursting with flavour.
A bistro eatery close to the centre of Madonna di Campiglio with a stylish and intimate atmosphere, the perfect place to treat a loved one to a delicious meal. Our Maître D’ Remo is on hand can recommend the best wine to pair with your food, whether you choose the menu of the day or go à la carte. He will guide you on your voyage of culinary discovery, where every bite gives a flavour of the history and tradition of Italian cuisine.
Fiorenzo Perremuto, Executive Chef of the DV CHALET and DOLOMIEU Restaurant, was born in Trento to a mother from Vicenza and a Sicilian father. "In love" with cooking since he was a child, he began his apprenticeship at the age of 16, immediately learning the sense of responsibility, duty, food... He collaborates with various starred chefs in the area and today he directs the workers of the DV CHALET and the Restaurant Gourmet DOLOMIEU, bringing his experience and enthusiasm to the kitchen.
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